You must be logged in to post a review.
Milk Ecuador 41%
Milk Ecuador 41%
Tavolotta 1 Kg
From the collection “I mono Origini“ (the Single Origins) of Aruntam Sensory Chocolate, milk chocolate Made in Italy single region, made with Nacional Cacao from Ecuador.
Ingredients: 41 % min. Cacao. Organic cane sugar, organic cacao butter, whole milk powder, organic cacao mass or nibs; Emulsifier: organic sunflower lecithin. Contains milk. May contain traces of nuts.
Notes: delicious creaminess that delights the palate, with harmonious notes of ripe fruit, flowers, and nuts.
Size: 1 kg
Prodotti della stessa Collezione
Related products
-
Dark India 70%
Read moreDark Chocolate India 70%
Tavolotta 1 Kg
The “I Cultivar” collection of Aruntam Sensory Chocolate. Made with Trinitario cacao of the Idukki region in Kerala, India. The Idukki Region, situated in the south of India, is rich of sun and rainfalls, and the cacao grows amongst aromatic spice plants like pepper, nutmeg, as well as papaya, mango and coconut trees. -
Bio Mango – Alchechengi – Banana
Read moreMango - Alchechengi - Banana
Bio 150 g
Mango – Alchechengi (Physalis alkekengi L.) e Banana dehydrated.
-
Nocciole Piemonte I.G.P.
Read morePiedmont Hazelnuts PGI
& Milk Chocolate 41%
90 g
Piedmont Hazelnuts PGI covered with delicious milk chocolate 41% min. cacao.
Reviews
There are no reviews yet.