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Home / I Cultivar / Amazonico Napo Ecuador 72%

Amazonico Napo Ecuador 72%

Amazonico Napo Ecuador 72%

Tavolotta 1 Kg

The “I Cultivar” collection of Aruntam Sensory Chocolate, made of the precious Curaray Amazonico Cacao, an aromatic Cacao from Archidona in the Napo region of the Ecuadorian Amazon forest. It comes from ancient trees, which grow in the “Chacras” the forest gardens of some native tribes. The highly diversified flora of the area enriches the aromatic quality of this cacao.

Categories: I Cultivar, Professional line
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Ingredients: 72% min. Cacao. Organic cacao beans, organic cane sugar, organic cacao butter. Emulsifier: organic sunflower lecithin. May contain traces of milk and nuts.

Notes: particularly chocolaty taste with fruit, nuts, and coffee notes; a final with mild hints of spices and olive pate.

Certification: organic on request.

Size: 1 kg

 
 
DARK CHOCOLATE
 
 

Prodotti della stessa Collezione

zucchero-di-cocco-sfondo-bianco
sale_bianco
frutta-naturale-MIX-mango-banana-ananas
frutta-naturale-MIX-mango-banana-alchechengi
CACAO-MASS-BIO---GENERICA-01
polvere bianca
burro-bianco
dragee-mandorle-tris
goldenberries-NEUTRE
jungle-peanuts
ASC-2005-op--NICARAGUA-O'PAYO-I-CULTIVAR-72,5-01
ASC-2401---ECUADOR-100-MONO-ORIGINI-01

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Aruntam Chocolate, Via Varese 8 - S. Giuliano Mil.se - 20098 Milano (I) - p.i. 06411160960 - info@aruntamchocolate.com